Author: Conrad Nicholson Hilton
Publisher: Simon and Schuster
ISBN: 0671761749
Size: 41.87 MB
Format: PDF
Category : Biography & Autobiography
Languages : en
Pages : 288
View: 210
Be My Guest
Be My Guest
Author: Priya Basil
Publisher: Knopf Publishing Group
ISBN: 9780525657859
Size: 36.30 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 144
View: 2662
A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part appeal for more authentic decency in our daily worlds, and in the world at large. Be My Guest is an utterly unique, deeply personal meditation on what it means to tend to others and to ourselves--and how the two things work hand in hand. Priya Basil explores how food--and the act of offering food to others--are used to express love and support. Weaving together stories from her own life with knowledge gleaned from her Sikh heritage; her years spent in Kenya, India, Britain, and Germany; and ideas from Derrida, Plato, Arendt, and Peter Singer, Basil focuses an unexpected and illuminating light on what it means to be both a host and a guest. Lively, wide-ranging, and impassioned, Be My Guest is a singular work, at once a deeply felt plea for a kinder, more welcoming world and a reminder that, fundamentally, we all have more in common than we imagine.
Publisher: Knopf Publishing Group
ISBN: 9780525657859
Size: 36.30 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 144
View: 2662
A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part appeal for more authentic decency in our daily worlds, and in the world at large. Be My Guest is an utterly unique, deeply personal meditation on what it means to tend to others and to ourselves--and how the two things work hand in hand. Priya Basil explores how food--and the act of offering food to others--are used to express love and support. Weaving together stories from her own life with knowledge gleaned from her Sikh heritage; her years spent in Kenya, India, Britain, and Germany; and ideas from Derrida, Plato, Arendt, and Peter Singer, Basil focuses an unexpected and illuminating light on what it means to be both a host and a guest. Lively, wide-ranging, and impassioned, Be My Guest is a singular work, at once a deeply felt plea for a kinder, more welcoming world and a reminder that, fundamentally, we all have more in common than we imagine.
Be My Guest
Author: Pierre Sauvage
Publisher: Flammarion
ISBN: 9782081513396
Size: 43.26 MB
Format: PDF, Mobi
Category : Architecture
Languages : en
Pages : 320
View: 187
Pierre Sauvage invites us into the homes of twenty influential tastemakers, offering inspiration from living and dining room interiors to table settings, floral arrangements, and recipes. The most welcoming homes reflect the personality of the host and beckon guests to sit down and stay for a while among friends. Pierre Sauvage, owner and creative director of the Parisian design firm Casa Lopez, invites the reader to visit some of the world's most talented hosts, who hail from the beauty, fashion, interior design, and art worlds--tastemakers such as Martina Mondadori, Aerin Lauder, Carolina Irving, Jacques Garcia, Linda Pinto, Christian Louboutin, Chahan Minassian, Patrick Perrin, Terry de Gunzburg, Jamie Creel, and Robert Couturier. Signature details from their chic and stylish interiors are brought into focus in a richly detailed volume featuring photographs of gorgeous art-filled dining rooms, sumptuous floral arrangements, unique furniture, fine tableware, festive tablescapes, and playful garden picnics. With flair and sophistication, exquisite table settings provide the backdrop for favorite recipes selected by each host, including arugula and crab salad, chicken with morel mushrooms, lemon tiramisu, and peach sorbet. The perfect book for anyone who loves to entertain, Be My Guest will provide endless sources of inspiration and delight.
Publisher: Flammarion
ISBN: 9782081513396
Size: 43.26 MB
Format: PDF, Mobi
Category : Architecture
Languages : en
Pages : 320
View: 187
Pierre Sauvage invites us into the homes of twenty influential tastemakers, offering inspiration from living and dining room interiors to table settings, floral arrangements, and recipes. The most welcoming homes reflect the personality of the host and beckon guests to sit down and stay for a while among friends. Pierre Sauvage, owner and creative director of the Parisian design firm Casa Lopez, invites the reader to visit some of the world's most talented hosts, who hail from the beauty, fashion, interior design, and art worlds--tastemakers such as Martina Mondadori, Aerin Lauder, Carolina Irving, Jacques Garcia, Linda Pinto, Christian Louboutin, Chahan Minassian, Patrick Perrin, Terry de Gunzburg, Jamie Creel, and Robert Couturier. Signature details from their chic and stylish interiors are brought into focus in a richly detailed volume featuring photographs of gorgeous art-filled dining rooms, sumptuous floral arrangements, unique furniture, fine tableware, festive tablescapes, and playful garden picnics. With flair and sophistication, exquisite table settings provide the backdrop for favorite recipes selected by each host, including arugula and crab salad, chicken with morel mushrooms, lemon tiramisu, and peach sorbet. The perfect book for anyone who loves to entertain, Be My Guest will provide endless sources of inspiration and delight.
Be My Guest Student S Book
Author: Francis O'Hara
Publisher: Cambridge University Press
ISBN: 9780521776899
Size: 80.74 MB
Format: PDF, Kindle
Category : Foreign Language Study
Languages : un
Pages : 112
View: 3969
This fifteen-unit course deals with the many situations in which hotel employees meet guests, including reception, restaurant and bar work, answering the phone, giving directions, dealing with guests' problems, writing short e-mails and letters, suggesting places to visit and explaining how things work. A Teacher's Book and Audio CD are also available.
Publisher: Cambridge University Press
ISBN: 9780521776899
Size: 80.74 MB
Format: PDF, Kindle
Category : Foreign Language Study
Languages : un
Pages : 112
View: 3969
This fifteen-unit course deals with the many situations in which hotel employees meet guests, including reception, restaurant and bar work, answering the phone, giving directions, dealing with guests' problems, writing short e-mails and letters, suggesting places to visit and explaining how things work. A Teacher's Book and Audio CD are also available.
Reflections On Food Community And The Meaning Of Generosity
Author: Priya Basil
Publisher:
ISBN: 9781786898494
Size: 38.47 MB
Format: PDF, ePub, Mobi
Category : Social Science
Languages : un
Pages : 128
View: 7137
A meditation on the meaning and limits of hospitality today, from the shortlisted author of the Commonwealth Writers' Prize
Publisher:
ISBN: 9781786898494
Size: 38.47 MB
Format: PDF, ePub, Mobi
Category : Social Science
Languages : un
Pages : 128
View: 7137
A meditation on the meaning and limits of hospitality today, from the shortlisted author of the Commonwealth Writers' Prize
Be Our Guest
Author: The Disney Institute
Publisher:
ISBN:
Size: 19.29 MB
Format: PDF, Mobi
Category : Business & Economics
Languages : en
Pages : 206
View: 2082
Now, for the first time, one element of the methods behind the magic that is the Walt Disney World Resort--quality service--is revealed. The book outlines proven Disney principles and processes for helping an organization focus its vision and align its people into a strategy that delivers on the promise of exceptional customer service.
Publisher:
ISBN:
Size: 19.29 MB
Format: PDF, Mobi
Category : Business & Economics
Languages : en
Pages : 206
View: 2082
Now, for the first time, one element of the methods behind the magic that is the Walt Disney World Resort--quality service--is revealed. The book outlines proven Disney principles and processes for helping an organization focus its vision and align its people into a strategy that delivers on the promise of exceptional customer service.
Be My Guest Students Book
Author: Francis O'Hara
Publisher: Ernst Klett Sprachen
ISBN: 9783125392717
Size: 18.60 MB
Format: PDF, ePub, Mobi
Category : English language
Languages : en
Pages : 112
View: 523
Publisher: Ernst Klett Sprachen
ISBN: 9783125392717
Size: 18.60 MB
Format: PDF, ePub, Mobi
Category : English language
Languages : en
Pages : 112
View: 523
Be My Guest
Author: Elizabeth Cadell
Publisher: The Friendly Air Publishing
ISBN:
Size: 63.24 MB
Format: PDF, Kindle
Category : Fiction
Languages : un
Pages : 275
View: 3384
On holiday in Portugal, to take their daughter’s mind off a troubled love affair, the Channing family are befriended by the hospitable Baronesa Narvao—but soon find her hospitality something of an embarrassment.
Publisher: The Friendly Air Publishing
ISBN:
Size: 63.24 MB
Format: PDF, Kindle
Category : Fiction
Languages : un
Pages : 275
View: 3384
On holiday in Portugal, to take their daughter’s mind off a troubled love affair, the Channing family are befriended by the hospitable Baronesa Narvao—but soon find her hospitality something of an embarrassment.
Be My Guest
Author: Vivian Anderson Hall
Publisher: Moody Publishers
ISBN: 9780802404800
Size: 52.20 MB
Format: PDF, Kindle
Category : Hospitality
Languages : un
Pages : 210
View: 2195
Publisher: Moody Publishers
ISBN: 9780802404800
Size: 52.20 MB
Format: PDF, Kindle
Category : Hospitality
Languages : un
Pages : 210
View: 2195
Be My Guest
Author: Rena Kirdar Sindi
Publisher: Editions Assouline
ISBN: 9782843233456
Size: 61.68 MB
Format: PDF, Mobi
Category : House & Home
Languages : en
Pages : 196
View: 5958
Presents a guide to planning a successful theme party, covering such topics as entertainment, invitations, venue, dress, music, decor, and the menu.
Publisher: Editions Assouline
ISBN: 9782843233456
Size: 61.68 MB
Format: PDF, Mobi
Category : House & Home
Languages : en
Pages : 196
View: 5958
Presents a guide to planning a successful theme party, covering such topics as entertainment, invitations, venue, dress, music, decor, and the menu.
